Producer: The Winery of Good Hope, based in Stellenbosch, is known for honest, terroir-driven wines made with minimal intervention and a strong ethos of sustainability.

Grape Variety: 100% Syrah

Tasting Notes: This Syrah shows fresh plum, raspberry and black cherry aromas alongside pepper and subtle smokiness. On the palate it’s juicy and medium-bodied with polished tannins and lovely balance. Made with minimal oak influence to let the fruit shine.

Alcohol Content: Approx. 13.5%

Closure: Screwcap

Farming: Sustainable practices, with a focus on soil health and biodiversity.

Food Pairing: Great with grilled lamb, spicy sausages, charred vegetables, or lentil stew.