A decadent celebration of Vault City's 7th birthday, this imperial pastry stout pours like engine oil and delivers an outrageous hit of rich chocolate, toasted coconut, maple syrup and warming spice. Expect the soft bitterness of roasted coffee and cacao nibs wrapped in a luxurious swirl of vanilla and caramel, with a kiss of cinnamon lingering on the finish. It's boozy, bold and sweetly unhinged – a dessert in a can, best shared or slowly sipped. One for lovers of excess and occasion.