Pristine, zesty Loire Sauvignon Blanc with finesse.
From organic vineyards on gravelly limestone in Touraine, this 100% Sauvignon Blanc is direct-pressed, stainless-steel fermented with native yeasts, and bottled unfined, unfiltered, with minimal sulphites. 2023 sees a slightly rounder, pear-drop style compared to the leaner 2022, while preserving crisp citrus and razor-sharp acidity. 12.5–13% ABV.

(Quick tip: Serve chilled with seafood, goat’s cheese, or spring vegetables. A polished natural wine that introduces gently to LOIRE terroir.)