Brewery of St Mars of the Desert (SMOD) - Fruit Stingo: Apricot - 5.1% Apricot Sour - 440ml Can
5.1% Apricot Sour
The second in our Stingo series of tart wood fermented beers, this one is a blend of foeder-soured beer with barrel-aged beers aged on apricot fruit and juice. Some funk, some sourness, a lovely apricot flavour and colour. Hello summer evenings!