Cais Na Tire - Caramelised Toasty Sheeps Cheese - 200g
Barry & Lorraine Cahalan make this unique cheese with sheep’s milk from on their small farm in County Tipperary. Cáis Na Tíre is aged on-site until it’s six months old. At this age it develops rich, toasty and caramel notes as the sweetness of the sheep’s milk starts to display: like the finest aged Peconrino and Manchego of the Continent.
Made by Barry & Lorraine Cahalan in Terryglass, Co. Tipperary, Ireland.