A decadent imperial porter aged in Finnish rye whisky barrels and infused with exotic amburana wood.
Taste
A luxurious, almost oily viscosity floods the palate with toasted coconut and vanilla-laced frosting before the senses plunge into a dense chocolate ganache. The beer finishes with a dry, dignified wave of rye whiskey warmth and elegant oak tannins.
Appearance
Jet black with a chestnut brown head
Nose
The aroma echoes from the glass as a heady marriage of slow-dripped Vietnamese coffee and velvety condensed milk, wrapped in the oven-fresh scent of cinnamon buns, with the edge pieces ever so slightly browned.
